How to Make Almond Milk

Dairy milk is a delicious, wonderful thing. ‌That is…unless you’re lactose intolerant, allergic, or break out when you drink it. There are so many options now for milk alternatives, thankfully!  There are a variety of nut milks (like almond & … Read More

Bok Choy Salad

Bok choy is one of those veggies that I never used to buy. I wasn’t sure how it would taste and I didn’t know what to do with it. Once I did start eating it, I was pleased to find … Read More

Maple Glazed Almonds

Nuts make such a great snack. They are easy to find, portable, and filled with protein & fat, so they are satisfying for longer than a high carb snack. There are lots of options for flavors of nuts beyond just … Read More

Gluten Free Meatballs

So pretty much everyone in our family loves meatballs. I mean, what’s not to love? They’re like tiny meatloaves that taste even better than a meatloaf (for some reason). I’m also quite fond of multi-purpose foods. In this case, these … Read More

Pecan Crusted Pork Chops

So I’ve had people tell me that they don’t make pork chops often because they don’t turn out well. I’ve found that one of the biggest offenses you can do with pork chops is to overcook them! They can become … Read More